2nd Shift Process Cheese Group Setup

Job Overview

The Process Cheese Group Set-up is responsible for set up for different types of orders.

Job Responsibilities

• Transport pallets of cheese and other ingredients to correct location in pallet racking to set it up for use in production batches.
• Maintain neat and clean work area.
• Stock supplies for subsequent shift.
• Clean/organize coolers as necessary.
• Use the inventory report to look up locations of oldest ingredients.
• Use hand held to look up oldest product and locations of these products.
• Scan ingredients to areas ingredients were located to or to blend sheets.
• Record all information required on blend sheet (date produced, vat number, weight, etc.)
• Safely operate forklifts and other machinery.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
• All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
• Other responsibilities as assigned by the manager.

Required Education and Experience

• High School diploma or GED. 
• Basic understanding of manufacturing processes and related equipment.   
• Ability to make minor decisions based on standard practices.   
• Ability to read and prepare production reports and comprehend production worksheets. 
• Ability to attain a forklift certificate. 
• Ability to use hand held scanner.

Preferred Education and Experience

• SAP experience.

Working Conditions

EEOC & Disclaimer